The driving motivation behind our work is to connect people with food, place & time.
Cooking with the seasons and aiming to source 100% of the food from local farms and vendors, we curate menus that honor the origins of the food and hone the creativity of our chefs. We enjoy the challenge of adapting to the atmospheres of all different types of events, such as weddings, music festivals, farm dinners, parties, graduations, fundraisers, and more.
Nearly 100% of our produce and over 90% of our meat, dairy & grain are sourced from local farms.
"The menu planning process was a breeze. They gave us enough say to make it feel curated and special to us with foods that we enjoy, while still putting their expertise and talent into the dishes they suggested. "
Kate Wyeth, Bride
Interested in working with us?
Read Camille’s full review and the others on
Google Reviews, WeddingWire, The Knot,
& Facebook!
FULL SERVICE catering
Whether you are planning an intimate dinner or a large wedding, we've got it covered.
